de Buyer Sheet with Beveled Edges 40X30cm | 5 Pieces

Rolled steel baking tray, ideal for baking sponge cake, puff pastry or shortcrust pastry, tart bases and roasting.

Perfectly suited for high temperatures.

Blued steel sheet: temporary protection against oxidation; without non-stick coating.

Rolled steel: allows the juices to caramelize and ensures even heat distribution.

Excellent baking results: The dough does not become soggy, resulting in golden brown and crispy baked goods.

The extremely stable baking tray remains completely flat.

Tip: use either with a baking mat or with baking paper, or grease well before use.

Not suitable for cold working.

Care: Scrape off after use and brush. Lightly grease to protect the tray. Store in a dry place.

Not dishwasher safe. Do not wash with detergents.